Lamb

Posted by spots (Singapore, Singapore) on 25 July 2008 in Food & Cuisine and Portfolio.

Lamb is such a complex meat and I love it! Here is my attempt at replicating something I tasted at Absolute Haven a few weeks' back. I would say it is pretty much the same, but I haven't quite perfected it yet, so won't post the recipe till later.

Fujifilm FinePix F10
1/110 second
F/2.8
ISO 1600
8 mm

food
cooking
oil
haven
lamb
recipe
grilled
absolute
truffle

Share on Twitter Share on Facebook Share on StumbleUpon